Our story
It started with a seed and a bold idea to grow better.
Our promise
No surprises. Just vegetables that wow: every season, every shipment.
Mama Mia Produce was built to solve the biggest problem in produce: inconsistency. Our promise is simple: fresh, reliable vegetables that look as good as they taste and last longer once they hit the shelf.
How do we do it? With greenhouse-grown control, a vertically integrated supply chain, and a deep-rooted commitment to quality. From seed to storeSM, we oversee every step—so you never have to second-guess what’s coming in the box.
Retailers count on us for vegetables that stay crisp longer, reduce shrink, and keep customers coming back. And consumers? They count on that first-bite magic, because that’s what happens when freshness meets flawless timing.
Our farms
Rooted in the Dominican Republic. Growing with pride around the globe.
At Mama Mia, we don’t just source produce, we grow it ourselves. Our journey begins on our own soil in the Dominican Republic, where we’ve created a thriving hub of innovation and care, shaped by the local community’s vibrant culture, strong work ethic, and deep agricultural knowledge.
This hands-on experience gives us an edge. We don’t just understand greenhouse-grown vegetables, we live them. From the rhythms of the DR to the rich farming traditions of Mexico, our global network of producers shares our same mindset: grow with purpose, pack with care, and deliver produce that never misses the mark. Together, we uphold the Mama Mia standard in every season and every shipment.
Because when you start from the ground up, you can set the standard from within and inspire others to grow with you.